Star anise has many names in different cuisines and flower in shape with intense aroma and flavor. Also known as Badiyan fool, Chakar phool, Chakri fool, Aniseed flower, Stone flower etc; Star Anise is must have for any Indian cooking method and is mostly used in preparing aromatic Briyani, sea food, Pulav and also main ingredients of garam masala powder, chai Masala or Chinese “5 spice”
A secret ingredient, Star Anise whole spice is an exotic, fragrant spice from Vietnam and mostly known for its wonderful aroma and delicate flavor which resembles fennel and basil, popularly used in Indian dishes, specially in 5-spice blend. Almost all Chinese dishes use star anise for preparation. Generally use as whole in culinary food preparation and once prepared just before eating its removed. Star anise when cooked produces high aroma and fragrance that creates unique flavor in food.
Ingredients: Asian star anise (Chakri Phool), | Anise seeds whole comes in food grade zipper poly pack for easy pantry storage | Best before 12 months from date of packing | Store in cool and dry place for better shelf life
spices' Mustard seeds have strong flavor and it brings alive the authentic taste and color of traditional cooking. When added to your favorite recipes, Everyday Spices' mustard seeds ensures full and rich flavor in every bite.
If our mustard seeds is used in small quantities, then it tends to add few calories to food, even though many spices, especially those made from seeds, contain high portions of fat, protein, and carbohydrate by weight.
Everyday Spices bring to you top quality products without intermixing with cheaper variants, hybrids or additives. What you get is unadulterated 100% Pure Products.
Add them to your delicious food recipes to infuse a punch of flavor without compromising on your health.
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