SATTU (LOOSE)

Description

  This is a Vegetarian product.

• Rich in protein, fiber, calcium, manganese, iron & magnesium
• Good for digestion and intestine health
• A wholesome meal with low sodium content
• Suitable for diabetic patients because of low glycemic content

• Sattu Atta is made from Roasted Chickpea (Garbanzo beans).
• High on insoluble fibre and all other essential nutrients, it is considered a wholesome meal.
• It can be served in a variety of ways including a refreshing drink and porridge!
• Workers and farmers prefer sattu porridge (made with sattu, onion, mustard oil, salt, and green chilli) as their mid-day meal that not only keeps them full for longer but also provides instant energy.